BEN’S FAVOURITES – EST. SINCE 1927

THE (!) Original for ice cream parlors & gastronomy since 1927.

Tasted good yesterday!
Tastes good today!
Always tastes good!

Where does the good taste come from? Jaspert waffles are made in traditional confectionery craft traditional recipe baked exclusively from selected natural raw materials. But it is not strict tradition that makes Jaspert waffles. Waffle ice cream is (despite calories) a sensual, pleasurable experience. The creamy melting of the refreshing milk ice is perfectly complemented by the crispy waffle.

Beyond sensual pleasure, every bite in the waffle is automatic a quality test by the customers of your ice cream parlor. Your customers will notice the bite and nibble quality of the waffle that holds the ice cream. If waffle ice cream did not already exist, we would invent it immediately. Our extensive range of waffle variations: Twisted, baked waffle bags, pressed waffle bags, rolled giant bags, surprise bags, Danish waffle bags, Tulip croissants, waffle cups, waffle cups, chocolate waffle cones, chocolate-sprinkled waffle cones, Decor waffles and coffee cookies.

Do you have your own ideas for an individual waffle? Contact us. We love challenges like this.

PRODUCTION

The entire Jaspert waffle range has been produced at the Stenger waffle plant in Gerwisch (Saxony-Anhalt) since early 2009.

Jaspert has the full program: Twisted waffles, pressed waffles, tulip croissants, waffle cups, waffle bowls, Waffles with chocolate and with sprinkles, decor and garnish waffles, gluten-free products and coffee cookies.

There is a constant search for new flavors and innovations for the possible uses of the ice cream cone further developed to always offer seductively crispy fine waffle innovations.